{"product_id":"stewed-to-the-gills-fish-and-wine-cookery-1971","title":"Stewed to The Gills, Fish and Wine Cookery. [1971]","description":"\u003cp\u003e\u003cstrong\u003eStewed to The Gills, Fish and Wine Cookery.  \u003c\/strong\u003eLewin, Esther \u0026amp; Birdina Lewin.  Illustrated by Jay Rivkin.  Los Angeles: Nash Publishing, 1971.  1st edition.  4to.  167pp., profusely illustrated, index.  White \u0026amp; grey illust. cloth, Very Good in page-clipped, color-illustrated DJ.\u003c\/p\u003e","brand":"the Cook's Bookcase","offers":[{"title":"Default Title","offer_id":67686601425064,"sku":"rtl1792252641322","price":12.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0705\/5638\/5448\/files\/stewed-to-the-gills-fish-and-wine-cookery-1971_1.jpg?v=1792252670","url":"https:\/\/www.hoeookmall.com\/products\/stewed-to-the-gills-fish-and-wine-cookery-1971","provider":"My Store","version":"1.0","type":"link"}